Special Chicken Noodle

 Special Chicken Noodle

Materials - materials:
     1/2 kg chicken noodles (ready to be bought on the market)
     100 ml chicken Oil
     100 ml Soy sauce
     300 grams of boiled chicken meat and cut in squares
     3 tablespoons sweet soy sauce
     2 tablespoons soy sauce Britain
     Spring onion chopped 2 stalks caisin,
     seasonings and fried onions to taste.
     Seasoning required:
     3 cloves garlic
     5 pieces of red onion
     1 tsp Coriander
     3 cm Turmeric
     3 cm Ginger
     4 items Pecan
     Ingredients to make the broth:
     2 liters of water
     1/2 kg chicken bones
     1 tsp salt
     1/2 tsp pepper powder

 How to cook:

Broth: boiling water until boiling, put chicken bones, simmer until the broth fragrant. Add pepper powder and salt. Sauté the crushed spices until fragrant and cooked, put the chicken, stir-fry until the spices soak into the chicken, add the seasoning, stir-fry briefly, remove from heat and set aside. Put 2 tablespoons oil in a bowl of chicken, 1/4 teaspoon seasoning.
Boil noodles and shredded caisin have until cooked, remove and place in a bowl that has been filled with spices, put 2 tablespoons chicken. Sprinkle with fried onions and leeks that have been shredded.

Description Note: chicken noodle delicacy key for chicken grease chicken grease to make: take the chicken skin and fat, reheat over low heat on the frying pan. add 2 cloves of garlic , heat up the oil out of the skin and fat of chicken, the oil is ready to use ..