Recipe spicy tuna

Recipe Ingredients spicy tuna:

~ 3 tablespoons oil for sauteing
~ 500 grams of tuna meat smoked
~ 2 stalks lemongrass, crushed in
~ 1 orange juice, take the water course
~ 1 bunch basil, leaves to take his
~ 5 pieces of orange leaves, in delicate iris2
~ 2 cm galangal, crushed in
~ 3 cm ginger, crushed in
Materials subtle spices:

~ 1 teaspoon roasted shrimp paste (must be burned)
~ 8 pieces of red chilli
~ 1 teaspoon salt
~ 7 pieces of red chili
~ ½ teaspoon sugar
~ 8 pieces of red onion
 
How to make spicy tuna:

Phase 1. Shredded-shredded tuna meat, fried briefly and then set aside
Phase 2. Saute the spices, ginger, lemongrass, lime leaves, galangal, stirring, stirring until fragrant
Phase 3. Enter the shredded tuna, stir evenly. Cook, stirring frequently, until the spices permeate his
Stage 4. Add basil and lemon juice and stir well. Later in cook until done

For 5 servings of spicy tuna. Sure enough, the result was very tasty and delicious.